Turkey Burgers
These Turkey Burgers are juicy and delicious. By cooking these on the stovetop in a cast iron skillet and finishing in the oven helps to prevent dry hockey-pucks!
- 1 lb Ground Turkey
- 1/2 Onion, diced
- 3 Tbsp Ketchup
- 1 Tbsp Mustard
- Dash Hot sauce
- 1 Egg, Whole
- 3/4 cup Breadcrumbs
- Salt and Pepper to taste
- A Few Spritz Cooking Oil Spray such as grapeseed